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Butterfly pea flower, marigold: Insta-worthy teas for your festive get-togethers

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Diwali is all about lights, laughter and indulgence, and what’s a festive party without a little extra sparkle in your cup? Whether you’re hosting a card night, a family get-together, or a glamorous festive soirée, the right tea can steal the show. Move over cocktails and soft drinks, this year, it’s all about fancy, fragrant and Insta-worthy teas that keep conversations flowing and spirits high.

“Lavender tea is my go-to for intimate evenings. Its aroma alone sets the mood for conversation and relaxation,” says Rashi Shah, a tea sommelier.

Kabir Gupta, a tea expert, adds, “Chamomile is the unsung hero of any party-it soothes, refreshes and pairs beautifully with sweets.”

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Butterfly Pea Flower Tea – The magical colour-changer

Why it works: Made from butterfly pea flowers, this caffeine-free herbal tea turns from blue to purple with a squeeze of lemon. It’s visually stunning and a perfect conversation starter.

Tip: Chill it for a refreshing party drink or serve hot with a hint of honey.

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Jasmine Tea–Delicate & elegant

Why it works: Loose jasmine pearls unfurl gracefully in hot water, releasing a gentle floral fragrance. It’s soothing and pairs beautifully with light festive bites.

Tip: Float a few jasmine blossoms on top for an instant wow factor.

Marigold Tea–Sunny & festive

Why it works: Vibrant orange-yellow petals make this tea visually striking, while its mild, citrusy flavour complements both sweets and savoury snacks.

Tip: Serve in clear glasses to showcase the petals, it’s decor and drink in one.

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Lavender Tea–Calm & fragrant

Why it works: Soft purple hues and a soothing aroma make lavender tea perfect for unwinding during a lively festive night.

Tip: Add a small sprig of fresh lavender or a drizzle of honey, it looks beautiful and enhances the gentle floral flavour.

Chamomile Tea– Comfort in a cup

Why it works: Mild, floral, and naturally caffeine-free, chamomile tea is ideal for late-evening sipping after indulgent meals.

Tip: Sprinkle a few dried petals for a festive touch.

Kashmiri Kahwa–Warming & luxurious

Why it works: This traditional green tea is spiced with saffron, cinnamon, and cardamom, and topped with crushed almonds. Perfect for cosy evenings or after a rich festive meal, it brings a touch of Kashmiri luxury to your festive table.

Tip: Serve in small cups with a few saffron strands floating on top for a dramatic presentation.

Chrysanthemum Tea–Light & floral

Why it works: Slightly sweet and floral, chrysanthemum tea is a refreshing counterpoint to rich sweets. Its golden hue and delicate aroma make it a subtle yet classy addition to any tea spread.

Tip: Add a few fresh mint leaves or petals for an elegant twist.

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